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of Balsamic Vinegars.
Colour is light, light is energy, energy is vitality.
Gocce is a range of excellent Balsamic Vinegars inspired by the chromotherapy methods where colours and flavours are sources of wellness. Relax with lilac, find positive energy with yellow and orange, boost your creativity with green and stay concentrated with blue. Gocce Italiane combine colours with tastes and scents achieving a modern and innovative synergy which offers infinite options of food creations and personalisation.

Focus on...

products

Chili Pepper Balsamic Dressing - K0240 (250 ml / 8.45 fl.oz)

Chili Pepper Balsamic Dressing  Code: K0240 Package: 250 ml / 8.45 fl.oz 6 pieces x box Ideal on soup, pasta, rice, raw, cooked or grilled vegetables, roast or grilled meat, fish, cheese, salami and [..]
Honey Compote with Balsamic - K0618 (130 g / 4.58 oz)

Honey Compote with Balsamic Code: K0618 Package: 130 g / 4.58 oz 8 pieces x box Ideal on canapés, mature salamis, pork, boiled and roast meat, fresh or matured cheese (Ricotta, Robiola, goat’s [..]
Balsamic Glaze with LEMON - K0928 (210 g / 7.40 fl.oz)

Balsamic Glaze with LEMON Code: K0928 Package: 210 g / 7.40 fl.oz 12 pieces x box The Gocce Balsamic Cream embodies all the nuances of traditional cuisine, and fits perfectly with modern customs. [..]
Balsamic Glaze with BLUEBERRY - K0922 (210 g / 7.40 fl.oz)

Balsamic Glaze with BLUEBERRY Code: K0922 Package: 210 g / 7.40 fl.oz 12 pieces x box The Gocce Balsamic Cream embodies all the nuances of traditional cuisine, and fits perfectly with modern [..]
2x Blister Monodose Aceto Balsamico 4 + 10 travasi - K0850 (2x 7 Ml / 2x 0.24 Fl.Oz)

Balsamic Vinegar of Modena Code: K0850 (K0800 + K0806) Package: 7 ml / 0.24 fl.oz These handy, innovative single-portion packets are an excellent option, allowing high-quality condiments to be [..]
Patriarca - 30 Travasi - K0360 (50 ml / 1.69 fl.oz)

Balsamic Condiment Code: K0360 Package: 50 ml / 1.69 fl.oz 4 pieces x box Ideal on risotto, smoked salmon, roast, grilled or boiled meat, boiled potatoes, fish, caviar, Foie Gras, mature cheese, [..]

Recipe

of the month

Parmigiano Reggiano and Balsamic Vinegar ... aperitif too easy

Unexpected guest? Party toast to celebrate? No panic, all you need is a thick Balsamic Vinegar (at least 8 years old), Parmesan cheese and wood sticks. Cut the cheese in irregular pieces and put it on a serving plate, then pour the balsamic Vinegar to cover it equally and pick a wood stick on each piece of cheese. That’s it! Serve with a Sparkling red wine like Lambrusco Leonardi! For a refined [..] read recipe »

Gocce Italiane

farm

“Aceto Balsamico di Modena” is nowadays a common expression thanks to the popularity gained overtime by this typical Modenese speciality which refers to the old traditions of turning cooked grape must into an explosion of bittersweet flavours. The use of traditional techniques handed down from generations and of the four elements that nature offers (sun, air, water, soil) is the primordial secret to achieve the same perfect taste, smell and sight of our endless family tradition of handcraft balsamic vinegars.

Gocce Italiane has the aim of recovering this traditions and merge them into modern times, through an innovative, minimal design inspired by present stylish trends. Lines are sharp, colours are linked to the referred flavours, packaging is simple but accurate in details to launch again and again a handcraft and evergreen tradition.

In fact, Gocce Italiane represents the Modenese tradition with its Balsamic Vinegars transferred and aged in wood barrels but also innovation with the flavoured bittersweet condiments and glazes (truffle, cherry, fig, chili...), offering always new sensations to the most demanding palates

The rich assortment also includes fruit compotes with balsamic vinegar, flavoured oils, infused condiments and seasonal treats like chocolates and panettone cake with balsamic filling.

Gocce Italiane keeps and hands down the most traditional family experience of grape must acetification so that to offer the DOP Traditional Balsamic Vinegars up to the very limited and precious family reserves aged for 50 years and more.

Through our website we wish to share with you the heritage of our ancestors and also our passion for modernity and constant search for products enjoyable without any limit of space and time.


The products

categories

Balsamic Vinegar of Modena I.G.P.
The Colours of Balsamic
Flavoured
Platinum Reserve (limited series)
Special Dressings
Aceto Balsamico Tradizionale D.O.P.
Spray Dressing
The best of Balsamic Glaze
BalsamOro (limited series)
Balsamic Compotes
Aromatized Extravirgin Olive Oil
Not only Condiments
Display Box & Blister

Recipes

The Gocce Italiane recipes

How to choose among the many types?

Balsamic Vinegar is commonly known as a sweet-and-sour dressing to use on salad and veggies but it can actually be used throughout the meal, from the appetizer up to dessert, according to the different levels of density related to the ageing time in wood barrels. In fact, the more it is aged, the more it gets thick and aromatic thanks to the wood scents and flavours of the barrels.
It is therefore important to choose according to the specific needs: a young Balsamic is very liquid and suitable to dress salads, marinade meats and seafood, prepare the vinaigrette and dips; a medium aged balsamic is perfect not only on salads and veggies but also on risottos, soups, meat, fish and fruit salad. A balsamic aged for at least 10 years shows a very velvety consistency and so is good on cheese, caviar and seafood, strawberries and other fresh fruit, ice-cream, custard, cheesecake and even as an ingredient for refreshing cocktails. Finally, a balsamic aged more than 20 years, such as the Tradizionale Extra Vecchio DOP, besides all the uses already mentioned, can be sipped as it is, pure at the end of the meal for its digestive properties.

Balsamic Vinegar is commonly known as a sweet-and-sour dressing to use on salad and veggies but it can actually be used throughout the meal, from the appetizer up to dessert, according to the different levels of density related to the ageing time in wood barrels. In fact, the more it is aged, the more it gets thick and aromatic thanks to the wood scents and flavours of the barrels. It is therefore
Parmigiano Reggiano and Balsamic Vinegar ... aperitif too easy

Unexpected guest? Party toast to celebrate? No panic, all you need is a thick Balsamic Vinegar (at least 8 years old), Parmesan cheese and wood sticks.
Cut the cheese in irregular pieces and put it on a serving plate, then pour the balsamic Vinegar to cover it equally and pick a wood stick on each piece of cheese. That’s it!
Serve with a Sparkling red wine like Lambrusco Leonardi!

For a refined variant: Put fresh whole strawberries (not too big) previously cleaned among the Parmesan cheese…success guaranteed!

Unexpected guest? Party toast to celebrate? No panic, all you need is a thick Balsamic Vinegar (at least 8 years old), Parmesan cheese and wood sticks. Cut the cheese in irregular pieces and put it on a serving plate, then pour the balsamic Vinegar to cover it equally and pick a wood stick on each piece of cheese. That’s it! Serve with a Sparkling red wine like Lambrusco Leonardi! For a refined

UNIQUE TASTES AND FLAVOURS

here is our commitment

Gocce Italiane brings on tables a Balsamic Vinegar of incomparable quality and taste.

The use of colours to distinguish the various qualities of Balsamic Vinegars is inspired by the positive effects of colour therapy. Some are relaxing, others are motivating, exciting or joyful.
We play with colours for our packaging thus maintaining a minimal and sober style, which reflects the natural elegance of this Traditional Modenese speciality. Our aim is to offer a new experience of Balsamic Vinegar, not only as simple condiment but as a source of wellness for the body and mind.

Our vinegars are made from our own grape musts, they have no preservatives added and no colouring agents (caramel).
The grapes used are from the typical varieties of Trebbiano and Lambrusco and the Traditional products are aged in barrels of oak, ash, acacia, chestnut, cherry, mulberry and juniper wood.

The ageing takes place in our attics, among the Modena Country where the natural elements create the best conditions for this old traditional practice.

The family methods handed down, the experience in selecting the best grapes and the best barrels, knowing the right timing for the various operations, (harvest, pouring, transfers, bottling...) come from the best ingredient and its primary quality: Human being and patience. These are the main features of Traditional Balsamic Vinegar of Modena.

Our commitment is our mission: to offer part of our history everyday, thanks to a product which seems always the same although it continues to give unique sensations and pleasure.

NEWS

News and events

2017 is GOCCE ITALIANE YEAR!
11.12.2016

BEST WISHES from GOCCE ITALIANE!

Send an e-mail to info@gocceitaliane.com to receive the new Catalogue, richer than ever with new designed packages and innovative recipes.

Because GOCCE is Balsamic and much more...

BEST WISHES from GOCCE ITALIANE! Send an e-mail to info@gocceitaliane.com to receive the new Catalogue, richer than ever with new designed packages and innovative recipes. Because GOCCE is Balsamic and much more...
HAPPY 2016
22.12.2015

Merry Christmas and Happy New Year from Gocce Italiane!

We will launch a brand new product's catalogue during 2016 so stay tuned on our facebook page!

Merry Christmas and Happy New Year from Gocce Italiane! We will launch a brand new product's catalogue during 2016 so stay tuned on our facebook page!
NEW FLAVOURED WHITE CONDIMENTS
23.08.2013

Discover our brand new white condiments with various flavours, some of which naturally infused!
Bittersweet, fruity and delicate taste thanks to the Trebbiano white grape, from Truffle to Pomegranate, they are all worth trying.

Discover our brand new white condiments with various flavours, some of which naturally infused! Bittersweet, fruity and delicate taste thanks to the Trebbiano white grape, from Truffle to Pomegranate, they are all worth trying.
Gocce Italiane website is online!
25.07.2013

Gocce Italiane welcomes you on its new website and invite you to stroll into its pages to discover how  Balsamic Vinegar is made in an authentic balsamic Farm of Modena. This very special condiment is now well-known worldwide thanks to its surprising capacity to match with every kinds of dishes, from salads to meat and fish, cheese and even desserts. It satisfies the creativity of Chefs and the most demanding palates.

Gocce Italiane welcomes you on its new website and invite you to stroll into its pages to discover how  Balsamic Vinegar is made in an authentic balsamic Farm of Modena. This very special condiment is now well-known worldwide thanks to its surprising capacity to match with every kinds of dishes, from salads to meat and fish, cheese and even desserts. It satisfies the creativity of Chefs and the

Contacts

contact our staff

Via Mazzacavallo, 62
41043 - Magreta di Formigine (MO)
tel 0039 059 554375
fax 0039 059 555487
e-mail info@gocceitaliane.com

P.Iva IT00852510361
Numero Iscrizione REA: MO-286577


See enlarged map

PRIVACY

informativa ex art. 13 d.lgs. 196/03

L'azienda Azienda Agricola Leonardi Giovanni nella persona del titolare del trattamento dei dati personali il Sig. Leonardi Giovanni, vi informa che i dati raccolti saranno trattati in base ai principi di correttezza, liceità e trasparenza e tutelando la Sua riservatezza e i Suoi diritti.
In particolare, i dati raccolti saranno utilizzati esclusivamente per le finalità connesse informazioni commerciali e i dati saranno trattati con l'ausilio di strumenti elettronici.

I dati relativi a nome, cognome e recapiti (quando presenti) sono obbligatori al fine di ottenere il servizio richiesto, mentre quelli relativi ad altri dati personali (quando presenti) sono facoltativi. L'eventuale rifiuto di fornire i dati obbligatori potrebbe comportare la mancata o parziale esecuzione dell'attività richiesta. I vostri dati potranno essere comunicati ad altri soggetti quali corrieri o commercialisti per le sole finalità connesse ai servizi richiesti.

In ogni caso, l'interessato potrà esercitare i diritti di cui all'art. 7 del D. Lgs. 196/03 che qui di seguito si riporta:

Decreto Legislativo n.196/2003
Art. 7 - Diritto di accesso ai dati personali ed altri diritti
1. L'interessato ha diritto di ottenere la conferma dell'esistenza o meno di dati personali che lo riguardano, anche se non ancora registrati, e la loro comunicazione in forma intelligibile.

2. L'interessato ha diritto di ottenere l'indicazione:
a) dell'origine dei dati personali;
b) delle finalità e modalità del trattamento;
c) della logica applicata in caso di trattamento effettuato con l'ausilio di strumenti elettronici;
d) degli estremi identificativi del titolare, dei responsabili e del rappresentante designato ai sensi dell'articolo 5, comma 2;
e) dei soggetti o delle categorie di soggetti ai quali i dati personali possono essere comunicati o che possono venirne a conoscenza in qualità di rappresentante designato nel territorio dello Stato, di responsabili o incaricati.

3. L'interessato ha diritto di ottenere:
a) l'aggiornamento, la rettificazione ovvero, quando vi ha interesse, l'integrazione dei dati;
b) la cancellazione, la trasformazione in forma anonima o il blocco dei dati trattati in violazione di legge, compresi quelli di cui non è necessaria la conservazione in relazione agli scopi per i quali i dati sono stati raccolti o successivamente trattati;
c) l'attestazione che le operazioni di cui alle lettere a) e b) sono state portate a conoscenza, anche per quanto riguarda il loro contenuto, di coloro ai quali i dati sono stati comunicati o diffusi, eccettuato il caso in cui tale adempimento si rivela impossibile o comporta un impiego di mezzi manifestamente sproporzionato rispetto al diritto tutelato.

4. L'interessato ha diritto di opporsi, in tutto o in parte:
a) per motivi legittimi al trattamento dei dati personali che lo riguardano, ancorchè pertinenti allo scopo della raccolta;
b) al trattamento di dati personali che lo riguardano a fini di invio di materiale pubblicitario o di vendita diretta o per il compimento di ricerche di mercato o di comunicazione commerciale.

Ai fini dell'esercizio dei diritti sopra menzionati si informa, altresì, che titolare del trattamento è il Sig. Giovanni Leonardi, mentre il responsabile del trattamento è il Sig. Francesco Leonardi. Qualsiasi richiesta ex art. 7 potrà essere inoltrata all'attenzione del responsabile del trattamento presso la sede dell'azienda in Magreta di Formigine, via Mazzacavallo, 62. .

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